Ingredients
  • 8 oz white chocolate baking bars, coarsely chopped
  • 4 cups Corn Chex™ or Rice Chex™ cereal
  • 2 cups bite-size pretzel twists
  • 1/2 cup raisins
  • 1 cup candy corn
  • 1/4 cup Betty Crocker™ orange and black candy decors
Preparation
  1. In large microwavable bowl, microwave chopped baking bars uncovered on High 1 1/2 to 2 1/2 minutes, stirring every 30 seconds, until melted and smooth.
  2. Gently stir in cereal, pretzels and raisins until evenly coated. Stir in candy corn and decors.
  3. Spread on waxed paper or foil until cooled and chocolate is set. Break into chunks. Store loosely covered.
Tips
  • Presentation/Garnish: Fill little cellophane bags with this fun mix and tie with orange and black ribbons for Halloween party treats.

Nutrition facts

Serving Size: 1/2 cup

Servings Per Container:

Amount Per ServingAs Packaged
Calories 180
% Daily Value*
Total Fat 5g
Saturated Fat 3g
Trans Fat 0g
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol 0mg
Sodium 150mg
Total Carbohydrate 32g
Dietary Fiber 0g
Total Sugars 22g
Incl. Added Sugars
Protein 2g
Vitamin D Calcium 6%
Iron 15%Potassium
Vitamin A 2%Vitamin C 2%
Thiamin Riboflavin
Niacin Vitamin B6
Folate Vitamin B12
Phosphorus Magnesium
Zinc
Exchanges: 1 Other Carbohydrate; 0 Vegetable; 0 High-Fat Meat; 2 Carbohydrate Choice

MyPyramid Servings: 0 tsp Fats & Oils; 0 oz-eq Grains; 0 oz-eq Meat & Beans *

% Daily Values are based on a 2,000 calorie diet.